The use of surgery to facilitate weight loss is a practice that has continued to increase in popularity by the day. One of the reasons as to why this is the case is because great advances have been made in the surgical field resulting in operations can be performed through minimal access with very few complications. Lap-band and laparoscopic sleeve gastrectomy are examples of procedures that have helped many people lose unwanted weight.
Surgical weight loss options should only be considered if lifestyle changes have been tried with no success for a considerable period of time. Although the lifestyle modifications tend to take a bit long before results can be appreciated, they do not have any serious side effects. The two main areas where changes can be made are the diet and level of physical activity. Strive to have a healthier diet and to engage in regular physical exercise.
Lap band surgery is also referred to as gastric banding. This is because it involves the use of a band made of silicon. The band is fitted around the upper part of the stomach to decrease the stomach volume. Most centers perform the operation using the laparoscopic technique. With the technique, small incisions are used to gain access to the organ and perform the operation. This results in fewer complications.
When the size of your stomach is reduced to a small pouch, the amount of food that you can consume at meal time is significantly reduced. You will notice that you get early satiety. Within weeks or months, you will start to lose weight because most of what you eat is used in the provision of energy and very little is converted to fat.
One of the major advantages of this operation over any other of its type is the fact that it is easy to exert control over. This is enabled by a plastic tubing that runs from the silicon tube to an accessible area under the skin. By filling or emptying this tube with a liquid such as saline or sterile water the effective pressure of the ring can be controlled; filling the tube increases the pressure and emptying it reduces it.
Just like the lap band operation, gastric sleeve gastrectomy is a restrictive operation. This means it limits the amount of food that one can eat in one sitting. The stomach is cut along its length to leave just a small portion of the original. Generally, between 75 and 80% of the organ is removed. What is left is a tubular structure that can only hold a fraction of the food held previously. Weight loss is through reduced food consumption and reduced absorption of nutrients.
There are a number of complications associated with these operations. These include nausea, vomiting, infections, esophageal spasms and leakage of food contents (in the case of gastrectomy). Fortunately, these complications are quite rare and can be easily managed if encountered. This notwithstanding it is important that you have a discussion with your doctor to see whether your risk is higher or lower compared to the general population.
You should appreciate the fact that the results of the operation are bound to vary among patients. These differences exist because of patient and doctor factors. Patient factors may include the severity of the problem, genetic factors or the lifestyle after the operation. The doctor factors may include skill and type of technique used.
Surgical weight loss options should only be considered if lifestyle changes have been tried with no success for a considerable period of time. Although the lifestyle modifications tend to take a bit long before results can be appreciated, they do not have any serious side effects. The two main areas where changes can be made are the diet and level of physical activity. Strive to have a healthier diet and to engage in regular physical exercise.
Lap band surgery is also referred to as gastric banding. This is because it involves the use of a band made of silicon. The band is fitted around the upper part of the stomach to decrease the stomach volume. Most centers perform the operation using the laparoscopic technique. With the technique, small incisions are used to gain access to the organ and perform the operation. This results in fewer complications.
When the size of your stomach is reduced to a small pouch, the amount of food that you can consume at meal time is significantly reduced. You will notice that you get early satiety. Within weeks or months, you will start to lose weight because most of what you eat is used in the provision of energy and very little is converted to fat.
One of the major advantages of this operation over any other of its type is the fact that it is easy to exert control over. This is enabled by a plastic tubing that runs from the silicon tube to an accessible area under the skin. By filling or emptying this tube with a liquid such as saline or sterile water the effective pressure of the ring can be controlled; filling the tube increases the pressure and emptying it reduces it.
Just like the lap band operation, gastric sleeve gastrectomy is a restrictive operation. This means it limits the amount of food that one can eat in one sitting. The stomach is cut along its length to leave just a small portion of the original. Generally, between 75 and 80% of the organ is removed. What is left is a tubular structure that can only hold a fraction of the food held previously. Weight loss is through reduced food consumption and reduced absorption of nutrients.
There are a number of complications associated with these operations. These include nausea, vomiting, infections, esophageal spasms and leakage of food contents (in the case of gastrectomy). Fortunately, these complications are quite rare and can be easily managed if encountered. This notwithstanding it is important that you have a discussion with your doctor to see whether your risk is higher or lower compared to the general population.
You should appreciate the fact that the results of the operation are bound to vary among patients. These differences exist because of patient and doctor factors. Patient factors may include the severity of the problem, genetic factors or the lifestyle after the operation. The doctor factors may include skill and type of technique used.
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